Roger Picabea and his team welcome you year round.
The large Art Deco style. bay windows open up on the start of Hole 1, the putting green, and the Hole 9 green.
Entirely renovated in 2018, the restaurant has recovered its original atmosphere and colors, embellished by flowered and shaded terrasses and spaces.
You will comfortably sit down to enjoy the Chef cuisine who selects local quality produce.
The restaurant offers Menus starting at 13,50€, a casual a la carte Brasserie Menu, a Gastronomy Menu for 27€, along with a menu of carefully chosen wines and a large selection of cold and warm beverages and cocktails.
Informations and reservations call 05.59.26.28.39
A mythical golf course in the pure Basque tradition